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| Name: Allspice ground |
Flavour: |
| Uses: garnish for soups |
Quantity (4 servings): a shake |
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| Name: Allspice ground |
Flavour: |
| Uses: poached fish, cottage cheese |
Quantity (4 servings): a shake |
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| Name: Allspice ground |
Flavour: |
| Uses: beef stew, meat loaf, barbecue sauce |
Quantity (4 servings): 1/4 teaspoon |
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| Name: Allspice ground |
Flavour: |
| Uses: stewed fruit, rhubarb |
Quantity (4 servings): 1/4 teaspoon |
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| Name: Allspice ground |
Flavour: |
| Uses: apple pie, fruit cake, ginger biscuits, mincemeat |
Quantity (4 servings): 1/4 teaspoon |
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| Name: Allspice whole |
Flavour: |
| Uses: pickles, chutney |
Quantity (4 servings): To taste |
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| Name: Allspice whole |
Flavour: |
| Uses: pot roasts |
Quantity (4 servings): To taste |
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| Name: Allspice whole |
Flavour: |
| Uses: when boiling beetroot |
Quantity (4 servings): 1/4 teaspoon |
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| Name: Allspice whole |
Flavour: |
| Uses: 2 or 3 in rice with curry |
Quantity (4 servings): |
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