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Number of herbs and spices that match your request: 8

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Name: Bay leaves ground Flavour: mild, sweet and distinctive Uses: tomato juice, vegetable soup Quantity (4 servings): a pinch Name: Bay leaves ground Flavour: mild, sweet and distinctive Uses: steamed fish Quantity (4 servings): a pinch Name: Bay leaves ground Flavour: mild, sweet and distinctive Uses: roast chicken, casseroles Quantity (4 servings): 1/4 teaspoon Name: Bay leaves ground Flavour: mild, sweet and distinctive Uses: tomatoes, onions, potatoes Quantity (4 servings): a pinch Name: Bay leaves whole Flavour: mild, sweet and distinctive Uses: marinades, pates Quantity (4 servings): Name: Bay leaves whole Flavour: mild, sweet and distinctive Uses: fish stew, soused herring Quantity (4 servings): Name: Bay leaves whole Flavour: mild, sweet and distinctive Uses: curries, sauces, vegetable stews Quantity (4 servings): Name: Bay leaves whole Flavour: mild, sweet and distinctive Uses: sauces for pasta, savoury rice, custards, milk puddings Quantity (4 servings):

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