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Free-Recipes-Group Number of herbs and spices that match your request: 1

Name: Cardamom whole Flavour: bitter sweet, slightly lemony
Uses: green pea soup, pickling, fish stew, fish curry, beef and pork dished, curries, pilaff, savoury rice, baked pears, fruit salad, oranges, grapefruit, iced melon, fruit sauces, danish pastries, yeast buns, in coffee and coffee cakes

Quantity (4 servings): To taste


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